
Pro ISO-5 Delivers
- Cell rehydration
- Efficient and effective uptake of protein & antioxidants into the cells
- Decrease in fluid loss & cell cooling
- Increased focus and physical performance
- Decrease lactic acid build-up
- Muscle recovery
ORANGE CREME INGREDIENTS: Filtered Water, Evaporated Cane Juice, Maltodextrin, Young Coconut Water, Whey Protein Isolates, Orange Juice Concentrate, Coconut Milk Powder, Camu Camu Fruit Powder, Almond Oil, Xanthan Gum, Citric Acid, Lecithin, Glutamine Peptide, Glycine, Celtic Sea Salt, L-carnosine, Natural Flavors and Natural Colors.
COMPLETE HYDRATION fused with Protein
PRO ISO-5 is the latest in a line of cutting edge sports performance drinks from Dr. Tim's Juices. Dr. Tim has created this exciting new formula with the trainers and nutritionists of the Chicago Blackhawks National Hockey League team. This is the first and only protein drink that fuses the electrolytes of coconut water, the antioxidants of Acai, Dark chocolate, Vanilla, Key Lime, Camu-Camu and Orange with the protein from whey isolates including additional key amino acids creating the most efficient and effective muscle recovery formula available.
COCONUT WATER: Delivers all 5 essential electrolytes naturally for efficient and effective uptake of elements into the targeted cells. Coconut water has the same chemical make-up as our blood.
ANTIOXIDANTS: From Acai, Camu-Camu, Vanilla bean, Dark Chocolate and Lime. Naturally occurring anthocyanins, beta-carotene, minerals, vitamin B, Vitamin C, Vitamin D and Vitamin E.
WHEY PROTEIN ISOLATES: Whey Isolates-Deliver protein in a ready to use format for your body and has been shown to increase the glutathione content within the cell. Our protein blend is un-denatured and originates from grass fed cows.
KEY AMINO ACIDS:
GLUTAMINE PEPTIDE: Glutamine makes up 60 % of our muscle. Glutamine Peptide is used as a stable and better assimilated form of glutamine. Glutamine Peptide is involved in maintaining and synthesizing muscle protein and cannot easily be converted to Glutamic Acid (Glutamate) in the stomach. [1, 2, 3, 4]
GLYCINE: Used to help create muscle tissue and convert glucose into energy. It is also essential to maintaining healthy central nervous and digestive systems, and has recently been shown to provide protection via antioxidants from some types of cancer. It helps prevent the breakdown of muscle by boosting the body's levels of creatine, a compound that helps build muscle mass.
CYSTEINE: From the antioxidant supplement, n- acetylcysteine, found in whey isolate protein is a sulfur-based amino acids needed to make glutathione, a natural antioxidant enzyme produced in the body to fight free-radical activity.
L-CARNOSINE: buffers the post work-out lactic acid and provides for a more rapid recovery and decrease in pain associated with the lactic acid build-up. [5] Glutamine, glycine and cysteine work to create glutathione. Glutathione is an essential component of your cells, with low glutathione levels; cells cannot perform many of their functions properly. Although glutathione functions in dozens of roles in our metabolism, the major functions can be summarized in four areas:
- It is the major antioxidant produced by the body. Antioxidants such as vitamins C or E cannot be made by your body and in fact could not work properly if glutathione were not present.
- Our immune systems depend on a steady supply of glutathione. Without it, our immune defenses become weakened.
- It is important in detoxifying many substances including heavy metals, breakdown products of cigarettes and automobile exhaust, many cancer-causing agents, and a multitude of pollutants and toxins we encounter on a daily basis. It does this by binding to these toxins, and transforming them into a form that can be excreted in urine or bile.
- The major source of energy produced in our cells is derived from tiny structures called mitochondria. These mitochondria would literally burn up without the presence of glutathione. [6, 7, 8]
- Mol Genet Metab. 1999 Jun;67(2):100-5. Glutamine, as a precursor of glutathione, and oxidative stress. Amores-Sanchez MI, Medina MA.County Hospital of Velez-Malaga, Spain.
- Nutrition. 2009 Apr;25(4):428-35. Epub 2008 Dec 4. Effects of oral supplementation with glutamine and alanyl-glutamine on glutamine, glutamate, and glutathione status in trained rats and subjected to long-duration exercise. Cruzat VF, Tirapegui J.Department of Food Science and Experimental Nutrition, Faculty of Pharmaceutical Sciences, University of Sao Paulo, Sao Paulo, Brazil.
- Castell, L. and Newsholme, E. (1997) The effects of oral glutamine supplementation on athletes after prolonged, exhaustive exercise. Nutrition 13, 738-742
- Int J Sports Med. 1990 May;11 Suppl 2:S101-13. Metabolism of branched-chain amino acids and ammonia during exercise: clues from McArdle's disease. Wagenmakers AJ, Coakley JH, Edwards RH. Department of Human Biology, University of Limburg, Maastricht, The Netherlands.
- J Physiol. 1991 Aug;439:411-22.Intestinal absorption of the intact peptide carnosine in man, and comparison with intestinal permeability to lactulose. Gardner ML, Illingworth KM, Kelleher J, Wood D. Department of Biomedical Sciences, University of Bradford
- Pompella, A; Visvikis, A; Paolicchi, A; De Tata, V; Casini, AF (2003). "The changing faces of glutathione, a cellular protagonist". Biochemical Pharmacology 66 (8): 1499-503.
- Scholz RW. Graham KS. Gumpricht E. Reddy CC. Mechanism of interaction of vitamin E and glutathione in the protection against membrane lipid peroxidation. Ann NY Acad Sci 1989:570:514-7. Hughes RE. Reduction of dehydroascorbic acid by animal tissues. Nature 1964:203:1068-9
- Clementi, Emilio; Brown, Guy Charles; Feelisch, Martin; Moncada, Salvador; Bugg, S; O'Connell, MJ; Goldsbrough, PB; Cobbett, CS (1999). "Phytochelatin synthase genes from Arabidopsis and the yeast Schizosaccharomyces pombe.". The Plant cell 11 (6): 1153-64.









